$28.00
White truffle cream is a rich, luxurious condiment made from white truffles blended with cream, butter, and cheese. It has a velvety texture and intense aroma and flavor of white truffles. It can be used as a topping or stirred into dishes to add a gourmet touch.
How to Use: Recommended as pizza, pasta, meet, bruschetta, croutons, starter preparation, melted cheese.
Ingredients: Cream, butter, pasteurized eggs, grana cheese, White Truffle (Tuber Borchii Vitt.),White Truffle (Tuber Magnatum Pico), starch, salt, flavour. 80g.
Shelf life: 36 months
